Fruit Dip Recipe

This easy fruit dip recipe is made with strawberry cream cheese, sour cream, marshmallow fluff, and a hint of honey and lemon zest. It’s the perfect creamy dip for fresh fruit, cookies, pretzels, and more! Ready in minutes and can be made ahead for stress-free entertaining. Whether you’re hosting a party or looking for a quick snack, this fluffy fruit dip is sure to be a crowd-pleaser.

Ingredients

• 7.5 oz. strawberry cream cheese, softened
• ½ cup sour cream
• 1 teaspoon honey
• ½ teaspoon vanilla extract
• 2 teaspoons lemon zest
• 4-5 drops red food coloring (optional)
• 7.5 oz. marshmallow fluff

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Instructions

1. Prepare the Cream Cheese: If using a block of cream cheese, let it soften at room temperature for about 1 hour to ensure smooth blending. (If using a spreadable tub, it’s likely soft enough as-is.)
2. Mix the Base: In a medium-sized bowl, combine the softened cream cheese, sour cream, honey, vanilla extract, lemon zest, and optional food coloring. Mix until fully incorporated.
3. Fold in the Fluff: Gently fold in the marshmallow fluff. Stir less for a fluffier texture with swirls of white or mix completely for a smooth consistency.
4. Chill the Dip: Cover the dip and refrigerate for at least 1 hour to let the flavors meld. You can refrigerate it for up to 2 days before serving.
5. Serve and Enjoy: Transfer the chilled dip to a serving bowl and pair with fresh fruit, pretzels, cookies, or any snack of your choice.

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Why You’ll Love This Recipe

• Quick and Easy: Made with just a few ingredients, it takes minutes to prepare.
• Versatile: Perfect for fruit trays, dessert platters, or party appetizers.
• Light and Creamy: The marshmallow fluff adds an airy texture that everyone loves.
• Make-Ahead Friendly: Can be prepped ahead of time for stress-free entertaining.

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Tips

• Softening Cream Cheese: For quicker softening, cut the block into smaller pieces and let it sit at room temperature.
• Customize Sweetness: Add extra honey or marshmallow fluff if you prefer a sweeter dip.
• Keep It Chilled: Use a dip bowl on ice to maintain a fresh and creamy texture during serving.

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Variations and Substitutions

• Cream Cheese Flavor: Swap strawberry cream cheese for plain or another flavored variety like raspberry or blueberry.
• Add Toppings: Sprinkle in mini chocolate chips or shredded coconut for extra texture.
• Dairy-Free: Use a dairy-free cream cheese and sour cream alternative.
• Zest Alternative: Try orange zest instead of lemon for a slightly different citrus twist.

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FAQs

Can I freeze fruit dip?
It’s not recommended to freeze this dip as the texture may change when thawed.

How long does it last in the fridge?
Store it in an airtight container for up to 2 days in the refrigerator.

Can I make this without marshmallow fluff?
Yes, you can substitute marshmallow fluff with whipped cream, though the texture will be slightly different.

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Serving and Suggestions

• Fruits: Serve with strawberries, apple slices, pineapple chunks, or grapes.
• Snacks: Pair with pretzels, vanilla wafers, or graham crackers.
• Dessert Boards: Include it in a dessert charcuterie spread with brownies, cookies, and other treats.
• Party Use: Great for potlucks, holiday gatherings, or birthday parties!

This fluffy fruit dip is the perfect sweet addition to any occasion—quick, easy, and loved by all!